Danielle Nierenberg, a world-renowned researcher, speaker, and advocate, on all issues relating to our food system and agriculture.
In 2013, Danielle Nierenberg co-founded Food Tank with Bernard Pollack, a 501(c)(3) nonprofit organization focused on building a global community for safe, healthy, nourished eaters. Food Tank is a global convener, research organization, and non-biased creator of original research impacting the food system.
Food Tank’s Summits, held across the United States and expanding internationally, have hosted hundreds of speakers and sold-out audiences of thousands of participants, with hundreds of thousands joining via livestream reaching millions across social media. The Summits are one of the most important forums bringing together all sides of food issues for critical discussion partnered with major universities and moderated by major food journalists including the Wall Street Journal, the New York Times, the Washington Post, CNN, National Public Radio, and dozens more.
Food Tank is also publishing original articles daily and partners with over 70 major organizations including academic institutions like George Washington University and Tufts; U.N. organizations like the FAO, UNEP, and IFAD; funding and donor community organizations such as the Rockefeller Foundation and the Christensen Fund; and global nonprofits such as Slow Food USA and Oxfam America.
Danielle is the recipient of the 2020 Julia Child Award.